May. 26th, 2009

kaiserkuchen: (Nadal! A taste for the crown)
Okay, if you were on FB you could see that this was true as of yesterday, but apparently I got so distracted on the ~interwebs~ that I forgot to post here. And now I have to run for my UE PR meetup to discuss something I have not prepared and doubt that any of the others did either. HO-HUM, what can you do! Will try to catch up on things fully when I'm back at the dorms!

ALSO, NOT!SURPRISING NEWS: ROME WAS FREAKING AWESOME ♥ ♥

The trainride to- and fro, not so much! But everything else, oh my gooooooooood. THE GELATO ALONE, seriously we ate Gelato twice a day everyday lolol AND STILL DIDN'T GET THROUGH ALL THE FLAVORS WE WANTED TO TRY.

My complete listing, to make you all ~*jealous*~:
- Honey + Cinnamon and Ginger @ San Crispino
- Fig + Blueberry + Pistachio @ Giolitti
- "Black Venus"(Rosewater+black rice) + Toasted Almond @ Fata Morgana
- Honey @ San Crispino
- Cinnamon + Fig + Black Cherry @ Giolitti
- Blackberry + Black Cherry + Pistachio @ Giolitti
- Raspberry and Sage @ Del Teatro
- Black Cherry + Straciatella + Peach @ Giolitti

...as you can see, I was pretty much in LOVE with the Black cherry flavor, amongst others. SUCH DELICIOUSNESS I HAVE NEVER EXPERIENCED BEFORE. And the honey at San Crispinos! But in total Giolitti's was pretty banging, they've been around since 1900 and apparently even Berlusconi stops by for some delicious Gelato from time to time. Carmen had flavors like Coffee, Sabayon, Green Apple, Pear, Frutti di Bosco and diverse rice-pudding ones.


.....aww crap gotta go now ugh PR :(

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Shaz/Kaz

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